{"id":14393,"date":"2021-02-19T10:39:10","date_gmt":"2021-02-19T15:39:10","guid":{"rendered":"https:\/\/www.legroupemaurice.com\/?p=14393"},"modified":"2025-07-25T11:49:28","modified_gmt":"2025-07-25T15:49:28","slug":"smoked-trout-fillets-with-herb-gremolata","status":"publish","type":"post","link":"https:\/\/www.legroupemaurice.com\/en\/articles\/smoked-trout-fillets-with-herb-gremolata\/","title":{"rendered":"Smoked trout fillets with herb gremolata"},"content":{"rendered":"<p>Sylvain Dufour, Chef at the V\u00dc residence in Sherbrooke, took part in the <em>Un festin pour les yeux<\/em> competition, organized by <a href=\"https:\/\/www.gfs.ca\/en-ca\" target=\"_blank\" rel=\"noopener noreferrer\">Gordon Food Service<\/a>. The goal? To present a delicious dish devoured first with the eyes, then savored bite by bite.<\/p>\n<p>Constantly on the lookout for new flavors, Sylvain presented this elaborate recipe of <strong>smoked trout fillets with herb and pink peppercorn gremolata on a multigrain pilaf with dried cranberries, vegetable chiffonade two ways and passion fruit emulsion<\/strong><em>.<\/em> A recipe as delectable as it is elegant and attractive.<\/p>\n<p>The results of the competition will be unveiled in the spring issue of the <em>Guide Solutions<\/em> magazine published by Gordon Food Service. In the meantime, we wish Sylvain good luck, even if, for us, he is already the clear winner!<\/p>\n<p>Sylvain wanted to share shared his recipe with you all so that you could also wow your family and friends. It\u2019s time to put on an apron!<\/p>\n<p><strong>RecINGREDIENTS (serves 4)<\/strong><\/p>\n<p><strong>SMOKED TROUT FILLETS<\/strong><\/p>\n<ul>\n<li>4 trout fillets, skinned<\/li>\n<li>2 drops store-bought liquid smoke<\/li>\n<li>30 ml (2 tbsp) maple syrup<\/li>\n<\/ul>\n<p><strong>MULTIGRAIN PILAF WITH DRIED CRANBERRIES<\/strong><\/p>\n<ul>\n<li>250 ml (1 cup) 7-grain rice blend<\/li>\n<li>375 ml (1 \u00bd cups) vegetable broth<\/li>\n<li>15 ml (1 tbsp) butter<\/li>\n<li>30 ml (2 tbsp) dried cranberries<\/li>\n<li>2 green onions, minced<\/li>\n<li>salt and pepper to taste<\/li>\n<\/ul>\n<p><strong>VEGETABLE CHIFFONADE<\/strong><\/p>\n<ul>\n<li>4 cups your choice of vegetables, cut into thin strips using a knife or mandoline slicer<\/li>\n<li>15 ml (1 tbsp) olive oil<\/li>\n<li>salt and pepper to taste<\/li>\n<\/ul>\n<p><strong>PASSION FRUIT EMULSION<\/strong><\/p>\n<ul>\n<li>250 ml (1 cup) store-bought passion fruit juice or puree<\/li>\n<li>250 ml (1 cup) 15% cream<\/li>\n<li>salt and pepper to taste<\/li>\n<\/ul>\n<p><strong>HERB AND PINK PEPPERCORN GREMOLATA<\/strong><\/p>\n<ul>\n<li>45 ml (3 tbsp) fresh parsley, chopped<\/li>\n<li>15 ml (1 tbsp) fresh basil, chopped<\/li>\n<li>15 ml (1 tbsp) fresh cilantro, chopped<\/li>\n<li>2 cloves garlic, finely chopped<\/li>\n<li>5 ml (1 tsp) pink peppercorns, crushed<\/li>\n<li>sea salt or table salt<\/li>\n<\/ul>\n<p><strong>GARNISH<\/strong><\/p>\n<ul>\n<li>Fresh herbs and orange supremes<\/li>\n<\/ul>\n<p><strong>DIRECTIONS<\/strong><\/p>\n<ul>\n<li>Mix the liquid smoke and maple syrup, then brush the trout fillets with the mixture. Refrigerate.<\/li>\n<li>In a pot, combine all the ingredients for the multigrain pilaf (except cranberries and green onions). Bring to a boil. Cover, reduce heat to medium and simmer for approximately 25 minutes. Once cooked, add the cranberries and green onions, then set aside.<\/li>\n<li>For the gremolata, thoroughly mix all the ingredients and let stand to develop the flavours and aromas.<\/li>\n<li>In a pot, pour in the passion fruit juice or puree and cream and reduce gently by half to allow the sauce to thicken. Emulsify the sauce using a whisk or hand blender.<\/li>\n<li>In a pan, saut\u00e9 the vegetable chiffonade with olive oil, then set aside.<\/li>\n<li>Remove the trout fillets from the refrigerator and bake in the oven at 350\u00a0\u00b0F for 8 to 10 minutes until a pale pink colour is obtained.<\/li>\n<\/ul>\n<p><strong>PLATE PRESENTATION<\/strong><\/p>\n<p>Place the multigrain pilaf on the bottom of the plate and top with vegetable chiffonade, then add the trout fillet. Garnish the trout with gremolata and pour the passion fruit emulsion on top. Decorate your plate with fresh herbs and a few orange supremes.<\/p>\n<p><strong>Enjoy!<\/strong><\/p>\n<p><strong>Sylvain Dufour<\/strong><\/p>\n<p>Chef at the <a href=\"https:\/\/www.legroupemaurice.com\/en\/residences\/vu\/\" target=\"_blank\" rel=\"noopener noreferrer\">V\u00dc<\/a> residence<\/p>\n<p><a href=\"https:\/\/www.legroupemaurice.com\/en\/fine-cuisine\/\" target=\"_blank\" rel=\"noopener noreferrer\">Find out more about fine cuisine at Le Groupe Maurice.<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sylvain Dufour, Chef at the V\u00dc residence in Sherbrooke, took part in the Un festin pour les yeux competition, organized&#8230;<\/p>\n","protected":false},"author":2,"featured_media":10483,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[64],"tags":[264,272],"class_list":["post-14393","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-our-chefs-recipes","tag-fine-cuisine","tag-5e-anniversaire-en"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.4 (Yoast SEO v27.4) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Smoked trout fillets with herb gremolata | Le Groupe Maurice<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.legroupemaurice.com\/en\/articles\/smoked-trout-fillets-with-herb-gremolata\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Smoked trout fillets with herb gremolata\" \/>\n<meta property=\"og:description\" content=\"Sylvain Dufour, Chef at the V\u00dc residence in Sherbrooke, took part in the Un festin pour les yeux competition, organized...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.legroupemaurice.com\/en\/articles\/smoked-trout-fillets-with-herb-gremolata\/\" \/>\n<meta property=\"og:site_name\" content=\"Le Groupe Maurice\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/legroupemaurice\/\" \/>\n<meta property=\"article:published_time\" content=\"2021-02-19T15:39:10+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-07-25T15:49:28+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/groupemaurice.tor1.digitaloceanspaces.com\/app\/uploads\/2022\/08\/LVU-2021-01-Concours-un-festin-pour-les-yeux-Site-web-890x495-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"890\" \/>\n\t<meta property=\"og:image:height\" content=\"495\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Annabel Sanz\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Annabel Sanz\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/articles\\\/smoked-trout-fillets-with-herb-gremolata\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/articles\\\/smoked-trout-fillets-with-herb-gremolata\\\/\"},\"author\":{\"name\":\"Annabel Sanz\",\"@id\":\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/#\\\/schema\\\/person\\\/ca0a9660a44a52c8165b61f1300babd8\"},\"headline\":\"Smoked trout fillets with herb gremolata\",\"datePublished\":\"2021-02-19T15:39:10+00:00\",\"dateModified\":\"2025-07-25T15:49:28+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/articles\\\/smoked-trout-fillets-with-herb-gremolata\\\/\"},\"wordCount\":501,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/articles\\\/smoked-trout-fillets-with-herb-gremolata\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/groupemaurice.tor1.digitaloceanspaces.com\\\/app\\\/uploads\\\/2022\\\/08\\\/LVU-2021-01-Concours-un-festin-pour-les-yeux-Site-web-890x495-1.jpg\",\"keywords\":[\"Fine cuisine\",\"5e anniversaire\"],\"articleSection\":[\"Our Chefs' Recipes\"],\"inLanguage\":\"en-CA\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/articles\\\/smoked-trout-fillets-with-herb-gremolata\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/articles\\\/smoked-trout-fillets-with-herb-gremolata\\\/\",\"url\":\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/articles\\\/smoked-trout-fillets-with-herb-gremolata\\\/\",\"name\":\"Smoked trout fillets with herb gremolata | Le Groupe Maurice\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/articles\\\/smoked-trout-fillets-with-herb-gremolata\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/articles\\\/smoked-trout-fillets-with-herb-gremolata\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/groupemaurice.tor1.digitaloceanspaces.com\\\/app\\\/uploads\\\/2022\\\/08\\\/LVU-2021-01-Concours-un-festin-pour-les-yeux-Site-web-890x495-1.jpg\",\"datePublished\":\"2021-02-19T15:39:10+00:00\",\"dateModified\":\"2025-07-25T15:49:28+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/#\\\/schema\\\/person\\\/ca0a9660a44a52c8165b61f1300babd8\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/articles\\\/smoked-trout-fillets-with-herb-gremolata\\\/#breadcrumb\"},\"inLanguage\":\"en-CA\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/articles\\\/smoked-trout-fillets-with-herb-gremolata\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-CA\",\"@id\":\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/articles\\\/smoked-trout-fillets-with-herb-gremolata\\\/#primaryimage\",\"url\":\"https:\\\/\\\/groupemaurice.tor1.digitaloceanspaces.com\\\/app\\\/uploads\\\/2022\\\/08\\\/LVU-2021-01-Concours-un-festin-pour-les-yeux-Site-web-890x495-1.jpg\",\"contentUrl\":\"https:\\\/\\\/groupemaurice.tor1.digitaloceanspaces.com\\\/app\\\/uploads\\\/2022\\\/08\\\/LVU-2021-01-Concours-un-festin-pour-les-yeux-Site-web-890x495-1.jpg\",\"width\":890,\"height\":495,\"caption\":\"Filets de truite fum\u00e9e \u00e0 la gremolata d'herbes - Le Groupe Maurice - R\u00e9sidences pour a\u00een\u00e9s\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/articles\\\/smoked-trout-fillets-with-herb-gremolata\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Smoked trout fillets with herb gremolata\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/\",\"name\":\"Le Groupe Maurice\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-CA\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/#\\\/schema\\\/person\\\/ca0a9660a44a52c8165b61f1300babd8\",\"name\":\"Annabel Sanz\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-CA\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/f9db70a58befdee05e44020ef3472f793ff85149953a6b516665ee5186912539?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/f9db70a58befdee05e44020ef3472f793ff85149953a6b516665ee5186912539?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/f9db70a58befdee05e44020ef3472f793ff85149953a6b516665ee5186912539?s=96&d=mm&r=g\",\"caption\":\"Annabel Sanz\"},\"url\":\"https:\\\/\\\/www.legroupemaurice.com\\\/en\\\/articles\\\/author\\\/asanz\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Smoked trout fillets with herb gremolata | Le Groupe Maurice","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.legroupemaurice.com\/en\/articles\/smoked-trout-fillets-with-herb-gremolata\/","og_locale":"en_US","og_type":"article","og_title":"Smoked trout fillets with herb gremolata","og_description":"Sylvain Dufour, Chef at the V\u00dc residence in Sherbrooke, took part in the Un festin pour les yeux competition, organized...","og_url":"https:\/\/www.legroupemaurice.com\/en\/articles\/smoked-trout-fillets-with-herb-gremolata\/","og_site_name":"Le Groupe Maurice","article_publisher":"https:\/\/www.facebook.com\/legroupemaurice\/","article_published_time":"2021-02-19T15:39:10+00:00","article_modified_time":"2025-07-25T15:49:28+00:00","og_image":[{"width":890,"height":495,"url":"https:\/\/groupemaurice.tor1.digitaloceanspaces.com\/app\/uploads\/2022\/08\/LVU-2021-01-Concours-un-festin-pour-les-yeux-Site-web-890x495-1.jpg","type":"image\/jpeg"}],"author":"Annabel Sanz","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Annabel Sanz","Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.legroupemaurice.com\/en\/articles\/smoked-trout-fillets-with-herb-gremolata\/#article","isPartOf":{"@id":"https:\/\/www.legroupemaurice.com\/en\/articles\/smoked-trout-fillets-with-herb-gremolata\/"},"author":{"name":"Annabel Sanz","@id":"https:\/\/www.legroupemaurice.com\/en\/#\/schema\/person\/ca0a9660a44a52c8165b61f1300babd8"},"headline":"Smoked trout fillets with herb gremolata","datePublished":"2021-02-19T15:39:10+00:00","dateModified":"2025-07-25T15:49:28+00:00","mainEntityOfPage":{"@id":"https:\/\/www.legroupemaurice.com\/en\/articles\/smoked-trout-fillets-with-herb-gremolata\/"},"wordCount":501,"commentCount":0,"image":{"@id":"https:\/\/www.legroupemaurice.com\/en\/articles\/smoked-trout-fillets-with-herb-gremolata\/#primaryimage"},"thumbnailUrl":"https:\/\/groupemaurice.tor1.digitaloceanspaces.com\/app\/uploads\/2022\/08\/LVU-2021-01-Concours-un-festin-pour-les-yeux-Site-web-890x495-1.jpg","keywords":["Fine cuisine","5e anniversaire"],"articleSection":["Our Chefs' Recipes"],"inLanguage":"en-CA","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.legroupemaurice.com\/en\/articles\/smoked-trout-fillets-with-herb-gremolata\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.legroupemaurice.com\/en\/articles\/smoked-trout-fillets-with-herb-gremolata\/","url":"https:\/\/www.legroupemaurice.com\/en\/articles\/smoked-trout-fillets-with-herb-gremolata\/","name":"Smoked trout fillets with herb gremolata | Le Groupe Maurice","isPartOf":{"@id":"https:\/\/www.legroupemaurice.com\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.legroupemaurice.com\/en\/articles\/smoked-trout-fillets-with-herb-gremolata\/#primaryimage"},"image":{"@id":"https:\/\/www.legroupemaurice.com\/en\/articles\/smoked-trout-fillets-with-herb-gremolata\/#primaryimage"},"thumbnailUrl":"https:\/\/groupemaurice.tor1.digitaloceanspaces.com\/app\/uploads\/2022\/08\/LVU-2021-01-Concours-un-festin-pour-les-yeux-Site-web-890x495-1.jpg","datePublished":"2021-02-19T15:39:10+00:00","dateModified":"2025-07-25T15:49:28+00:00","author":{"@id":"https:\/\/www.legroupemaurice.com\/en\/#\/schema\/person\/ca0a9660a44a52c8165b61f1300babd8"},"breadcrumb":{"@id":"https:\/\/www.legroupemaurice.com\/en\/articles\/smoked-trout-fillets-with-herb-gremolata\/#breadcrumb"},"inLanguage":"en-CA","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.legroupemaurice.com\/en\/articles\/smoked-trout-fillets-with-herb-gremolata\/"]}]},{"@type":"ImageObject","inLanguage":"en-CA","@id":"https:\/\/www.legroupemaurice.com\/en\/articles\/smoked-trout-fillets-with-herb-gremolata\/#primaryimage","url":"https:\/\/groupemaurice.tor1.digitaloceanspaces.com\/app\/uploads\/2022\/08\/LVU-2021-01-Concours-un-festin-pour-les-yeux-Site-web-890x495-1.jpg","contentUrl":"https:\/\/groupemaurice.tor1.digitaloceanspaces.com\/app\/uploads\/2022\/08\/LVU-2021-01-Concours-un-festin-pour-les-yeux-Site-web-890x495-1.jpg","width":890,"height":495,"caption":"Filets de truite fum\u00e9e \u00e0 la gremolata d'herbes - Le Groupe Maurice - R\u00e9sidences pour a\u00een\u00e9s"},{"@type":"BreadcrumbList","@id":"https:\/\/www.legroupemaurice.com\/en\/articles\/smoked-trout-fillets-with-herb-gremolata\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.legroupemaurice.com\/en\/"},{"@type":"ListItem","position":2,"name":"Smoked trout fillets with herb gremolata"}]},{"@type":"WebSite","@id":"https:\/\/www.legroupemaurice.com\/en\/#website","url":"https:\/\/www.legroupemaurice.com\/en\/","name":"Le Groupe Maurice","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.legroupemaurice.com\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-CA"},{"@type":"Person","@id":"https:\/\/www.legroupemaurice.com\/en\/#\/schema\/person\/ca0a9660a44a52c8165b61f1300babd8","name":"Annabel Sanz","image":{"@type":"ImageObject","inLanguage":"en-CA","@id":"https:\/\/secure.gravatar.com\/avatar\/f9db70a58befdee05e44020ef3472f793ff85149953a6b516665ee5186912539?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/f9db70a58befdee05e44020ef3472f793ff85149953a6b516665ee5186912539?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/f9db70a58befdee05e44020ef3472f793ff85149953a6b516665ee5186912539?s=96&d=mm&r=g","caption":"Annabel Sanz"},"url":"https:\/\/www.legroupemaurice.com\/en\/articles\/author\/asanz\/"}]}},"_links":{"self":[{"href":"https:\/\/www.legroupemaurice.com\/en\/wp-json\/wp\/v2\/posts\/14393","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.legroupemaurice.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.legroupemaurice.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.legroupemaurice.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.legroupemaurice.com\/en\/wp-json\/wp\/v2\/comments?post=14393"}],"version-history":[{"count":2,"href":"https:\/\/www.legroupemaurice.com\/en\/wp-json\/wp\/v2\/posts\/14393\/revisions"}],"predecessor-version":[{"id":31899,"href":"https:\/\/www.legroupemaurice.com\/en\/wp-json\/wp\/v2\/posts\/14393\/revisions\/31899"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.legroupemaurice.com\/en\/wp-json\/wp\/v2\/media\/10483"}],"wp:attachment":[{"href":"https:\/\/www.legroupemaurice.com\/en\/wp-json\/wp\/v2\/media?parent=14393"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.legroupemaurice.com\/en\/wp-json\/wp\/v2\/categories?post=14393"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.legroupemaurice.com\/en\/wp-json\/wp\/v2\/tags?post=14393"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}