Autumn Highlights in Residence
Événements en résidence - Le Groupe Maurice - Résidences pour aînés

This fall, some of our residences are opening their doors to you. Join us for special events where you’ll also have the chance to explore life in residence. An experience you won’t want to miss!

Participating residences:
Ambiance, Cornelius, Le Notre Dame, Le Quartier Sud, Les Verrières du Golf, L’Image d’Outremont, Lilo, Liz, Margo, Vent de l’Ouest.

Discover our residences

Lobster rolls

Lobster rolls

INGREDIENTS (for 4 servings)

  • 4 hot dog buns
  • 1½ lb cooked lobster meat, cut into large pieces
  • 3 tbsp mayonnaise
  • 2 tsp lobster bisque (optional)
  • ¼ red bell pepper, finely chopped
  • ¼ red onion, finely chopped
  • 1 stalk celery, finely chopped
  • A pinch of smoked paprika
  • Salt and pepper to taste
  • 1 leaf of iceberg lettuce (for crunchiness)
  • 1 tsp butter
  • ½ lemon or lime, thinly sliced

DIRECTIONS

  • In a large bowl, mix all of the ingredients except the lettuce, butter and lemon or lime. Let the mixture cool 30 minutes in the refrigerator.
  • Spread butter on the outside of the hot dog buns and grill them on each side in a skillet over medium heat.
  • Once grilled, fill the buns with lettuce and the lobster mixture. Decorate with thin lemon or lime slices.

Chef’s Tip : You can also use garlic butter to grill your hot dog buns.

 

Enjoy !

Yannick Cyr

Chef at Le Quartier Sud

Find out more about fine cuisine at Le Groupe Maurice.