Venison risotto with smoked slab bacon
Venison risotto with smoked slab bacon INGREDIENTS (for 8 to 10 servings) 2 cups (500 ml) arborio rice 1 cup (250 ml) white wine…
2026 Christmas Markets
The holiday season is just around the corner, and what better way to get into the Christmas spirit than by discovering the treasures of our traditional Christmas Market?
Stroll through the booths, meet our vendors, and discover wonderful treasures to spoil your loved ones… or treat yourself! 🎁
Tag: Recipe
Recipe: Alice’s Lac-Saint-Jean tourtière
Original tourtière recipe from Alice Gagnon, grandmother of Claude Savard, Vice President, Information Technology. “This recipe was passed down to…
Lobster rolls
Lobster rolls INGREDIENTS (for 4 servings) 4 hot dog buns 1½ lb cooked lobster meat, cut into large pieces 3 tbsp…
Rack of pork with maple syrup and fruit chutney
Did you know that local products account for 80% to 85% of the purchases made by our chefs? For years,…
Duck Rillettes
Duck Rillettes INGREDIENTS (serves 4) 4 duck legs 1 small onion, coarsely chopped 1 medium carrot, coarsely chopped 1 stalk…
Country-style chicken chowder in a bread bowl
Country-style chicken chowder in a bread bowl INGREDIENTS (serves 4-6) 100 ml canola oil 1 onion, chopped 100 ml all-purpose…