Venison risotto with smoked slab bacon
Venison risotto with smoked slab bacon INGREDIENTS (for 8 to 10 servings) 2 cups (500 ml) arborio rice 1 cup (250 ml) white wine…
Portes ouvertes au Groupe Maurice : Bienvenue chez vous !
Portes ouvertes au Groupe Maurice
Du 20 au 28 avril
6 résidences du Groupe Maurice vous accueillent en avril pour vous faire découvrir la vie en résidence et l’expérience de retraite qui vous y attend.
Tag: Recipe
Recipe: Alice’s Lac-Saint-Jean tourtière
Original tourtière recipe from Alice Gagnon, grandmother of Claude Savard, Vice President, Information Technology. “This recipe was passed down to…
Lobster rolls
Lobster rolls INGREDIENTS (for 4 servings) 4 hot dog buns 1½ lb cooked lobster meat, cut into large pieces 3 tbsp…
Rack of pork with maple syrup and fruit chutney
Did you know that local products account for 80% to 85% of the purchases made by our chefs? For years,…
Duck Rillettes
Duck Rillettes INGREDIENTS (serves 4) 4 duck legs 1 small onion, coarsely chopped 1 medium carrot, coarsely chopped 1 stalk…
Country-style chicken chowder in a bread bowl
Country-style chicken chowder in a bread bowl INGREDIENTS (serves 4-6) 100 ml canola oil 1 onion, chopped 100 ml all-purpose…
